A homemade chicken salad is a whole other story. When you make it yourself, you control what goes into it! Start with a leftover chicken breast like I did, or bake or poach some chicken and get cooking. Scaled up to feed as many people as you please, this would be a great addition to […]

We all know and have heard that Breakfast is the meal of champions.  Starting your day off with a delicious and tasty  meal can set the tone of your day.  That’s why Pinnacle Foods has introduced new items from their brand, Aunt Jemima frozen breakfast menu.  A group of editors, writers and bloggers gathered in […]

If you’re hosting a Superbowl party or going out, there’s no reason why you can’t keep it healthy.   You can still have tasty selections but without the guilt.

SuperBowl XLV is finally here!  What’s on the menu?  Still figuring that out?  Well…here’s some simple and tasty ideas from Food Network’s cook, Sunny Anderson.  Check them out!

Ever wonder what is the key to creamy soup without the cream? Fat-free milk and yogurt! Once you’ve mastered this recipe, mix it up with chicken breast or swap out the shrimp with another type of seafood. Prep Time: 20 min Start to Finish: 45 min Makes: 4 servings Ingredients: 2 teaspoons canola oil 1 […]

Whip up this sweet and creamy dessert, in a healthified style. Now you can have your pie… and eat it, too! Prep Time:30 min Start to Finish:5 hr 20 min Makes:8 servings Ingredients: Crust 1 1/3 cups Gold Medal® all-purpose flour 1/4 teaspoon salt 1/4 cup canola oil 3 to 4 tablespoons cold water Filling […]

If you’re like me, you probably realized this week that you have no idea what to cook for Christmas dinner. Don’t worry, we’ve brought you some easy recipes that you can put together at the last minute. Maple-Roasted Turkey with Sage, Smoked Bacon, and Cornbread Stuffing: This recipe will have you a nice roasted turkey […]

Want to indulge this holiday season but as a vegan don’t know where to start? We’ve brought you some easy and yummy vegan treat recipes for the holidays…

Every Thanksgiving we look forward to our favorite dishes our mom, auntie, granny, dad or appointed chef makes for the big holiday meal.  There’s nothing like having familiar delicious foods every year however, how about taking it up a notch this year?